PERSIAN PEARLS
Pistachios, dates, saffron, espresso coffee, fresh lemon and orange define these pearls of the desert! Tea, coffee or wine beverage completes the experience!
Makes about 7 dozen
Categories
PERSIAN PEARLS
Category: COOKIES
FRUIT AND NUT OATMEAL COOKIES
Made with banana, strawberry preserves, raisins, pecans, oats and spice! If you like a soft, chewy spice cookie, you’ll like this one!
Makes approx. 5 dozen cookies
GINGER LEMON WAFERS
I need a drum roll to introduce this cookie. Tastes so good it hurts. Ouch! Take it all the way to Madison Avenue then Wall Street. The memory of the enjoyment of this fresh ginger and lemon wafer lasts long after the cookie is gone!
Makes 7 dozen (5 cookies per serving)
HILLARY CLINTON COOKIES
Hazelnut coconut cookies with maple syrup. Topped with maple icing!
Makes 45 cookies
Categories
APPLE DATE COOKIES
APPLE DATE SPICE COOKIES
with sliced almonds. Drizzled with lemon icing!
Makes 3-1/2 dozen
MINT CHOCOLATE CHIP REFRIGERATOR COOKIES
with cashews and coconut. The lightest textured chocolate chip cookie you’ll ever taste!
Makes 5 dozen
SWEET LIME COOKIES
with coconut and almonds. Topped with cherries! This is my macaroon!
Makes 52 cookies
COOKIE COATED RED GRAPES
Whole red grapes wrapped in an allspice and Balsamic sugar dough. Baked, then dipped in chocolate! Extra special!
Makes 32 cookies
SMOKED ALMOND CHOCOLATE COOKIES
with raisins, Chipotle powder and coffee! Complex and satisfying! With each bite of the cookie, new flavors emerge!
Makes 9-1/2 dozen
COCOA COCONUT CLOVE COOKIES
with ginger and sliced almonds! Makes a great holiday cookie! Intense flavors contrast with light textures, surprising the palate!
Makes 5 dozen
SAFFRON ALMOND COOKIES
with raisins and Marsala wine. Topped with cocoa-sugar. The perfect cookie! Melts in your mouth!
Makes 4-2/3 dozen
PINE NUT TEA WAFERS
A simple cookie that serves up well at tea time! If you like pine nuts, you’ll love these little gems!
Makes 4-1/2 dozen
CHOCOLATE MINT WAFERS
Refrigerator cookies, meaning you refrigerate firmly rolled logs of dough overnight, to slice and bake the next day. Dipped in a little granulated sugar after baking!
Makes 6 dozen
CHOCOLATE CHIP COOKIES WITH ORANGE ZEST
Orange juice replaces the eggs in these chocolate chip cookies. The orange zest imparts a subtle orange flavor!
Makes 5-1/2 dozen
ALMOND REFRIGERATOR COOKIES
Crisp, rich, almond flavored wafers!
Makes 6 dozen
BLACK PEPPER ‘BACON’ COOKIES
Dark cocoa, brown sugar, apple smoke flavor, maple syrup, allspice, sage and ginger with black pepper and soy bacon bits. If the dairy people can make bacon flavored ice-cream, I can make ‘bacon’ cookies. Whoa, texture and flavor down perfect. Crispy, chewy, a little oily, salty, sweet, hot, smokey. Yup, it’s a keeper!
Makes 5 dozen
WALNUT MAPLE COOKIES
A perfect cookie for fancy or casual occasions. Light, mild, satisfying and somewhat addicting. Eat alone or as accompaniment to coffee, tea or your favorite soy ice-cream!
Makes approx. 8-1/2 dozen
GINGER MINT COOKIES
with dates, pecans and coconut. Medicine cookies!
Makes approx. 5-1/2 dozen
