WALNUT BUTTER

MAPLE WALNUT BUTTER Peanut butter replacement for kids and adults! Walnuts processed till smooth, then combined with Grade B maple syrup and Silk Coconut Milk. Creamy delicious! No artificial ingredients! Makes 2-3/4 cups 1 lb. walnut halves ½ c. Grade B maple syrup ¼ t. sea salt ¼ c. Silk Coconut Milk (Original) ¼ c.... Continue Reading →

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ASIAN PEANUT BUTTER

ASIAN PEANUT BUTTER (absent soy sauce) Mousse, whipped, light, creamy, startling, peanut butter. Asian absent the soy sauce. Wow, whoa.....I just engineered my very first animal-free ice-cream without realizing it! Makes 2 cups 1 c. creamy peanut butter 10 oz. froz. sliced, sweetened strawberries, thoroughly thawed 1 T. hot chili oil 1 t. liquid smoke 1 t. Worcestershire sauce 1 t. onion... Continue Reading →

BARBECUE WALNUT PEANUT BUTTER

BARBECUE WALNUT PEANUT BUTTER Just enough barbecue flavor in this chunky, chewy, melt in your mouth nut butter! Makes approx. 1-2/3 cups 1 c. creamy peanut butter 1/3 c. plus 1/4 c. Hunt's Original Barbecue Sauce (is gluten-free in the USA) 1 t. liquid smoke 1/2 c. walnut halves; place in paper bag, seal, lay... Continue Reading →

MINCEMEAT PEANUT BUTTER

MINCEMEAT PEANUT BUTTER Mincemeat, creamy peanut butter and almond milk. That's all it takes to upgrade your sandwiches to spectacular! Makes 1-1/3 cups 1 c. creamy peanut butter 1 c. Crosse & Blackwell Rum & Brandy Mincemeat 1/4 c. plain almond milk Combine all ingredients in mixing bowl. Stir well to thoroughly incorporate the mincemeat... Continue Reading →

CREAMY CASHEW BUTTER II

CREAMY CASHEW BUTTER II  For all those allergic to peanut butter and all those not. Creamy deliciousness and homemade too! Makes 1 cup plus a little more 2 c. cashew pieces, not whole 3/4 t. salt, no more than that (measure precisely) 3 T. light brown sugar 3 T. extra virgin olive oil Place cashew... Continue Reading →

PEANUT BUTTER AND JELLY MOUSSE SPREAD

PEANUT BUTTER AND JELLY MOUSSE SPREAD It only takes two ingredients, when combined, to raise the status of P&J to classy! Makes 2-1/2 cups 1 c. creamy peanut butter (Jif and Skippy brands are gluten-free) 1-1/2 c. 100% grape jelly (not jam) In bowl mix both ingredients till smooth and whipped, and most of jelly, except... Continue Reading →

PEANUT BUTTER AND WHOLE GRAIN MUSTARD SPREAD

PEANUT BUTTER AND WHOLE GRAIN MUSTARD SPREAD with brown sugar, Balsamic vinegar and smoke! Makes 2 cups 1 c. creamy peanut butter (Jif and Skippy brands are gluten-free) 1/2 c. whole grain mustard 2 T. light brown sugar 5 T. Balsamic vinegar 2 T. white vinegar 1 t. liquid smoke Combine all ingredients in a bowl, one... Continue Reading →

COCOA COFFEE GINGER PEANUT BUTTER

COCOA COFFEE GINGER PEANUT BUTTER Wow! You'll never think the same way about peanut butter again! Makes 2 cups 1 c. creamy peanut butter (Jif and Skippy brands are gluten-free) 1/3 c. dark unsweetened cocoa powder 1/2 c. grape jelly (not jam) 2 t. instant coffee 1 t. powdered ginger 4 T. peeled, finely diced fresh... Continue Reading →

ALMOND AND DIJON MUSTARD BUTTER

ALMOND AND DIJON MUSTARD BUTTER with garlic, allspice and cracked black pepper, with just a touch of sweet! Makes 2 cups 1 c. all natural, ready to spread almond butter, I used BerryHill brand from Aldi's discount food store (gluten-free) 1/3 c. Dijon mustard 2 T. white vinegar 1/4 t. ground allspice 1/2 t. garlic powder 1/8... Continue Reading →

SMOKED ALMOND BUTTER

SMOKED ALMOND BUTTER Smoked almonds, raw almonds, almond milk, brown sugar. Easy, creamy, delicious! Makes 4-1/2 cups 6 oz. can Blue Diamond Smokehouse Almonds 9 oz. can Nice! brand Smoked Flavor Almonds 9 oz. can Nice! brand Natural Raw Almonds 1-1/2 c. Silk Pure Almond Unsweetened Almond Milk 1/4 c. brown sugar Place all almonds... Continue Reading →

PEANUT BUTTER AND PRESERVES TOFU SPREAD

PEANUT BUTTER AND PRESERVES TOFU SPREAD Natural creamy peanut butter combined with Silken tofu and three preserves: apricot, black cherry and peach! Use as a spread on your favorite toasted breads and muffins. Simple but special is where we’re going with this. Fluffy, smooth, melt in your mouth! Makes 3-3/4 cups 12.3 oz. pkg. extra... Continue Reading →

SERRANO CHILI NUT SPREAD

SERRANO CHILI NUT SPREAD Walnuts, cashews and smoked almonds processed with pickled Serrano chilies, cracked pepper and extra virgin olive oil to produce a creamy whipped sensation! Makes 3 cups 8.5 oz. can whole cashew; I used Nice! Brand 1 c. Diamond Smokehouse Almonds (is gluten-free) 5 oz. pkg. walnut halves ½ c. water 1... Continue Reading →

CREAMY CASHEW BUTTER I

CREAMY CASHEW BUTTER I Cashews, salt and oil, that’s all you need to create one of the most delicious, creamy nut/legume butters you’ve ever tasted! Makes 2-1/4 cups 2, 8.5 oz. cans whole cashews; I used Nice! Brand – one without salt and one with sea salt, because that’s what I had on hand 1... Continue Reading →

BARBECUE CHOCOLATE WALNUT TOAST

 BARBECUE CHOCOLATE WALNUT TOAST Toasted country-style French bread spread with Chocolate Walnut Butter, then topped with a quickly made smokey barbecue sauce. Tastes like an open-face chicken sandwich! Quick Barbecue Sauce ½ c. ketchup 2 T. prepared yellow mustard 1 T. A-1 Steak Sauce 1 T. raw sugar 1 t. liquid smoke 1 t. Balsamic... Continue Reading →

MAPLE WALNUT CRULLERS

 MAPLE WALNUT BUTTER Peanut butter replacement for kids and adults! Walnuts processed till smooth, then combined with Grade B maple syrup and Silk Coconut Milk. Creamy delicious! No artificial ingredients! Makes 2-3/4 cups 1 lb. walnut halves ½ c. Grade B maple syrup ¼ t. sea salt ¼ c. Silk Coconut Milk (Original) ¼ c.... Continue Reading →

CHOCOLATE WALNUT BUTTER

CHOCOLATE WALNUT BUTTER Walnuts, Hershey’s Syrup and Rich’s Non-Dairy Creamer processed till smooth. Great substitute for peanut butter sandwiches. This sandwich needs no jelly. Everybody will love it! Makes 2-1/2 cups 1 lb. walnut halves ½ c. Hershey’s Syrup ¼ c. Rich’s Non-Dairy Creamer ¼ c. water ¼ t. sea salt (optional) Place walnuts in... Continue Reading →

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