Category: MY HUNGARIAN

SAUERKRAUT AND NOODLE PAPRIKASH

SAUERKRAUT AND NOODLE PAPRIKASH Sautéed sweet onion, sauerkraut and fresh garlic mixed with creamer and sweet paprika with a touch of sugar. Tossed with flat noodles. Simple and delicious! Serves 6 2 T. peanut oil 1 heaping t. mashed fresh garlic 1 medium-sized sweet onion, thinly sliced into half rings (cut whole onion lengthwise, from top to … Continue reading SAUERKRAUT AND NOODLE PAPRIKASH →

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SOME LIKE IT HOT HUNGARIAN GOULASH

SOME LIKE IT HOT!  HUNGARIAN GOULASH Sautéed red and green peppers, onions and cabbage with soy sausage in a red wine tomato sauce seasoned with herbs, Hungarian paprika and Indian chili. Combined with soy sour cream and macaroni! Makes 12 cups 1/2 lb. dried elbow macaroni, cooked in lots of liberally salted water till tender; … Continue reading SOME LIKE IT HOT HUNGARIAN GOULASH →