Category: MY HUNGARIAN

SAUERKRAUT AND NOODLE PAPRIKASH

Post author By Sharon Lee Davies-Tight
Post date 11 Feb 2012

SAUERKRAUT AND NOODLE PAPRIKASH Sautéed sweet onion, sauerkraut and fresh garlic mixed with creamer and sweet paprika with a touch of sugar. Tossed with flat noodles. Simple and delicious! Serves 6

Tags animal-free pasta recipes, saurkraut and noodle paprikash

MAINS MY HUNGARIAN PASTA TOFU TOFUTTI Brand Inc.

SOME LIKE IT HOT HUNGARIAN GOULASH

Post author By Sharon Lee Davies-Tight
Post date 6 Dec 2011

SOME LIKE IT HOT! HUNGARIAN GOULASH Sautéed red and green peppers, onions and cabbage with soy sausage in a red wine tomato sauce seasoned with herbs, Hungarian paprika and Indian chili. Combined with soy sour cream and macaroni! Makes 12 cups

Tags animal-free pasta recipes, some like it hot hungarian goulash, TOFUTTI BETTER THAN SOUR CREAM

My Name IS Sharon Lee Davies-Tight. I communicate through Thought, Word, Action, Food, Art – and my GOD communicates through ME.Every little bit helps the process and dissemination of ANIMAL-FREE CUISINE!

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TRUST. IF YOU KNEW MY GOD, YOU WOULD NOT BE EATING ANIMALS.

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THE ANIMAL-FREE CHEF levels the playing field, then SOARS with an Animal-Free Cuisine to brag on.

Her Five Star Recipes are shooting for 6,7,8,9,10… She puts them up against any animal recipe in the world, throughout history, hands down, her animal-free recipes win.

Why? They’re exquisite, hearty, rustic, blow you off the planet delicious.

Why? ANIMAL CHEFS focus on dismembering the dead bodies of their victims and finding ways to disguise the torture and slaughter.

THE ANIMAL-FREE CHEF focuses on reaching for and achieving the Ultimate Expression in Animal-Free Cuisine by engineering recipes from the best that plants have to offer, resulting in the FINEST CUISINE on the planet.

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