GARDEN BURGER WITH JACK DANIEL’S MUSTARD SAUCE Pan-fried Gardenburgers Veggie Medley on a broiled ciabatta bun spread with a Jack Daniel’s mustard maple sauce, and layered with romaine lettuce, spinach, cherry tomatoes and sliced onion! Makes 2 burgers
5 STAR AUTHENTIC ANIMAL-FREE RECIPES. EXPERIENCE CULINARY PERFECTION BY COOKING WITH CHEF SHARON!
CHEF DAVIES-TIGHT™ AFC CULINARY CAMPUS™ 