BLUEBERRY WALNUT RUSSIAN TOAST
Dairy free cream cheese mixed with a smoky dried berry walnut crumble and fresh blueberries. Served atop fresh toasted Russian black bread!
Makes 2 cups spread
BLUEBERRY WALNUT RUSSIAN TOAST
Dairy free cream cheese mixed with a smoky dried berry walnut crumble and fresh blueberries. Served atop fresh toasted Russian black bread!
Makes 2 cups spread
HOT ARTICHOKE ANTIPASTO DIP
Today we’re offering a heated dip, either broiled or microwaved, of marinated artichoke, sun-dried tomato, Kalamata olive, garlic and oregano in a dairy free cream cheese by Tofutti. Served with a gluten-free smokehouse almond NUT-THIN cracker!
Makes approx. 1-3/4 cup
GLUTEN-FREE VEGGIE ‘SMOKED SALMON’ SPREAD
Made with Tofutti Better Than Cream Cheese, Greek olives, sun-dried tomatoes, soy bacon bits, capers, roasted peppers and horseradish. Yes, it takes and textures like smoked salmon!
Makes 1-1/4 cups
BLACK OLIVE MOUSSE
Soy cream cheese combined with black olive paste, basil and garlic. Hand-whipped till light and creamy! Served with assorted chopped pickles, mustard, assorted crackers and bread!
Makes 1-1/2 cups
FRIED PEPPER SOY SOUR CREAM DIP
I made this dip to have as we watched the super bowl. A special dip for a special party of two–but any party will do!
Makes 2 cups