Individual servings of creamy Stuffin’ Muffins. Dry rye bread, cabbage saute, savory cider broth processed with instant mashed potatoes into a batter. Baked with brown sugar and margarine bottom glaze and topped with smoky Candied Walnuts. Exquisite!
Add guar gum powder through wire mesh strainer and immediately whisk into top of gravy till thoroughly dissolved and no white spots remain.
Add coriander, rosemary, garlic, tangerine zest and juice, brown sugar, smoked paprika, Hatch ground chile and allspice. Stir and salt and pepper to taste.
Add diet COKE. Stir well, then keep on low heat, stirring occasionally, while you saute the veggies.
In large skillet, over medium-low heat, melt oil.
Add celery, onion and salt, then saute till translucent and brown-tinged. Add to gravy.
Stir well and cook on low heat till all is to your liking.
Bring to room temperature, then pack into covered containers and refrigerate overnight to mature and meld the flavors.
Notes: You can go ahead and saute the veggies while the berries cook in water, just be sure you end up cooking the gravy long enough. You want the gravy to develop rich flavor and texture achievements.
This Middle Eastern delicacy, straight from the influence of AFC’s London kitchen, was meant to impress on every level! Make any holiday great! A gift!
Black and white fresh breadcrumbs mixed with cashew crumbles, garlic and lemon. Stuffed in pre-cooked fresh, whole artichokes and baked till steaming hot!
Pineapple sage stuffing with almonds, layered with mashed potatoes and yams, topped with a coriander and onion gravy, and pineapple mustard-mint fresh cranberry sauce. Baked till steamy hot! Who knew stuffing could be elegant?
with sauteed celery and onion. Flavored with brown sugar, curry and ginger. Rich and creamy! Baked till crisped and served with Raw Cranberry Cilantro Relish!
with pecans, sauteed celery and onion and orange zest! Sweet, tangy, creamy. A textural and flavor change from traditional stuffing. The pumpkin creates a creamy texture elevating its status to delectable! So easy to make!