MUSTARD TARRAGON RED WINE SAUCE

MUSTARD TARRAGON RED WINE SAUCE Grey Poupon Rouge Mustard is the highlight of this savory tarragon, garlic and red wine sauce. Simmered with sauteed peppers, onion and mushroom. Serve over veggie meats, pasta, rice or mashed potatoes! Sauce makes 4 cups 4 T. extra virgin olive oil 1 jumbo fresh sweet red pepper, diced into … Continue reading MUSTARD TARRAGON RED WINE SAUCE

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VEGGIE CHIK’N SCALLOPINI FETTUCCINI

VEGGIE CHIK'N SCALLOPINI FETTUCCINI Pan-fried Gardein Chick'n Scallopini served over fettuccini with caramelized mushrooms, peppers and onion in a mustard tarragon red wine sauce! Serves 4 with extra pasta Sauce makes 4 cups 4 T. extra virgin olive oil 1 jumbo fresh sweet red pepper, diced into 3/4 - 1 inch squares 1 med. fresh … Continue reading VEGGIE CHIK’N SCALLOPINI FETTUCCINI