PORTOBELLO MUSHROOM STEAK SANDWICHES Sauteed slices of oven-roasted Portobello mushrooms served on potato bread with sauteed onions and soy bacon bits with a maple syrup glaze, thinly sliced kosher dill pickle and Dijon mustard. If you like steak and maple cured bacon, you’ll love this! What a sandwich! Serves 4
CHEF DAVIES-TIGHT'S TABLE OF FAME. FIVE STAR AUTHENTIC ORIGINAL ANIMAL-FREE RECIPES! EXPERIENCE CULINARY PERFECTION IN YOUR OWN KITCHEN WITH CHEF SHARON!
CHEF DAVIES-TIGHT™ 