Posted in MAINS, MY MIDDLE EASTERN, RICE

GYPTIAN RICE

gyptian-rice-1

GYPTIAN RICE

White and wild rices, cashews and raisins seasoned with garlic, saffron and mint. Served with orange zest, and a maple syrup and extra virgin olive oil drizzle! Takes me someplace I haven’t been before and I like it. Steve loves it. Elegant, he remarked. And delicious! Mostly fat-free!

Makes 14 cups

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Posted in MAINS, MY MEXICAN | SPANISH, RICE, SAFFRON

SAFFRON YELLOW PEPPER RICE

SAFFRON YELLOW PEPPER RICE

Saffron flavored rice mixed with sautéed sweet mini yellow peppers, then combined with Tomato Italiano flavored pumpkin seeds, garlic, tarragon, coriander and lots of fresh basil! A perfect summer rice!

Makes 9 cups

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Posted in BEANS, MAINS, RICE

GARBANZO BEANS WITH SAVORY RICE

GARBANZO BEANS WITH SAVORY RICE

Marinated textured vegetable protein (TVP) sauteed with caramelized onion, garbanzo beans and orange zest. Served with steamed rice seasoned with coriander, oregano and garlic!

Makes 6 cups rice; 2-1/2 cups beans

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Posted in MAINS, MY ITALIAN, RICE

PINE NUT PESTO RISOTTO

PINE NUT PESTO RISOTTO

Pine nuts blended with fresh basil, garlic, coconut milk, extra virgin olive and a little Grade A maple syrup. Combined with long grain golden rice, steamed zucchini sticks and fresh ripe tomatoes. Elegant!

Makes 11 cups

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Posted in MAINS, MY ITALIAN, RICE

STEWED TOMATO RISOTTO MOLDS

STEWED TOMATO RISOTTO MOLDS

Sweet onion cooked till very soft, combined with stewed tomatoes and Kalamata olive to make this simple risotto memorable!

Makes 8 cups

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Posted in MAINS, MY ITALIAN, RICE

SWEET PEA AND TOMATO RISOTTO MOLDS

SWEET PEA AND TOMATO RISOTTO MOLDS

Marinated sun-dried tomato rice molds, surrounded with a sweet pea tomato sauce with tomato meats, garlic, basil and extra virgin olive oil!

Serves 4

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Posted in MAINS, MY CHINESE | ASIAN, RICE

SMOKED RICE MOLDS WITH MARINATED TOMATOES

SMOKED RICE MOLDS WITH MARINATED TOMATOES

Smoked rice with carrot matchsticks, peas and sautéed sweet onion, flavored with a light soy sauce. Served with Roma tomatoes in a tarragon vinaigrette!

Makes 7, ½ cup servings

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Posted in MAINS, MY GREEK, MY SAUTES & STIR FRYS, RICE, SAFFRON

SAFFRON RICE WITH SAUTEED VEGETABLES

SAFFRON RICE WITH SAUTEED VEGETABLES

Saffron rice molds surrounded with fresh mushroom, green pepper, sweet onion and Roma tomatoes sautéed in extra virgin olive oil, garlic, basil and tarragon, mixed with a saffron non-dairy cream!

Serves 4

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Posted in MAINS, RICE

MUSTARD DILL RICE

 MUSTARD DILL RICE

Served with a mustard-garlic flavored black olives, corn and peas topping!

Serves 4

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Posted in MAINS, MY CHINESE | ASIAN, RICE

FAMILY RICE

FAMILY RICE

Family rice is a delightfully colored and flavorful rice dish—one the entire family will love!

Serves 6-8

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Posted in BEANS, MAINS, RICE

TOMATO BEANS WITH LEMON RICE

TOMATO BEANS WITH LEMON RICE

Lemon Rice is light and sprite tasting and compliments the refreshing taste of the Tomato Beans beautifully!

Makes 4 servings

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Posted in MAINS, MY CHINESE | ASIAN, RICE

ASIAN RISOTTO

ASIAN RISOTTO

Fresh peaches, raisins and pecans simmered in a sweet sour, ginger, curry soy sauce. Mixed with Jasmine rice, then topped with fresh summer tomato cubes and green scallion. Wow!

Sauce makes 5-1/2 cups
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