Categories
APPETIZERS PATE

Mushroom Chardonnay Pate

MUSHROOM CHARDONNAY PATE

For Steve’s birthday I said I’d make anything he wanted – his own private stash all to himself. It didn’t take long to respond. MUSHROOM PATE! Then Mushroom Pate it was! He ate it plain, on sliced baguette, and even on a toasted ciabatta bun with pickle, mustard and sliced ripe, juicy tomato!

Next time make more!

Makes 1-3/4 cups

Categories
SAUCES AND GRAVIES

LEMON HORSERADISH SAUCE

LEMON HORSERADISH SAUCE

with chopped parsley, roasted peppers, garlic and tarragon!  Serve over, or toss with, steamed veggies of choice, or over oven-roasted root vegetables after you take them from the oven! 

Makes 2-1/2 cups

Categories
AFC GOAT CAKES DESSERTS

ROYAL RIVIERA PEAR AND LEMON UPSIDE DOWN CAKE – GOAT

ROYAL RIVIERA PEAR AND LEMON UPSIDE DOWN CAKE – GOAT

Served with sweet lemon syrup! Luxurious!

Serves 8-12