BEER CHILI MAC
Onion, green pepper and celery sauteed with fresh garlic in hot chili oil, then simmered with tomatoes and kidney beans in a tomato sauce seasoned with sweet paprika, fennel and thyme. Flavored with beer and a touch of mustard. Topped with diced avocado!
Makes 6 servings
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ASIAN PEANUT BUTTER (absent soy sauce)
Mousse, whipped, light, creamy, startling, peanut butter. Asian absent the soy sauce. Wow, whoa…..I just engineered my very first animal-free ice-cream without realizing it!
Makes 2 cups Continue reading “ASIAN PEANUT BUTTER”
GINGER GARLIC RUSSIAN SALAD DRESSING
with orange, soy sauce and hot chili oil!
Makes 1-1/4 cups
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ASIAN-AMERICAN MACARONI-RICE SALAD or SHARON’S SUSHI SALAD
If you want an exciting change from the same old macaroni salads, try this and experience the explosion of flavors dancing over your taste buds with every bite! Sweet, sour, salty, spicy and pungent!
Makes 12 cups
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