Grey Poupon Rouge – CHEF DAVIES-TIGHT

VEGGIE CHIK’N SCALLOPINI FETTUCCINI

Pan-fried Gardein Chick’n Scallopini served over fettuccini with caramelized mushrooms, peppers and onion in a mustard tarragon red wine sauce!

Serves 4 with extra pasta

NO LOSERS. ONLY WINNERS.

I Am An Animal-Rights Activist. I Am A Human Animal-Rights Activist. I Am An Anti-Terrorism Activist.

PeaceWithoutSacrifice is My Ideology.

My Name IS Sharon Lee Davies-Tight. I communicate through Thought, Word, Action, Food, Art – and my GOD communicates through ME. Drop A Dime and I’ll say your name to my GOD. Only The Name, so be precise. The asking part is something you do yourself.

10$ Minimum.

IT’S YOUR TURN TO SPIN

TAP THE WHEEL OF FORTUNE

National gambling hotline 1-800-522-4700

THIS CHEF’S GOT NO DEAD BODIES IN HER CLOSETS.

THE ANIMAL-FREE CHEF levels the playing field, then SOARS with an Animal-Free Cuisine to brag on.

Her Five Star Recipes are shooting for 6,7,8,9,10… She puts them up against any animal recipe in the world, throughout history, hands down, her animal-free recipes win.

Why? They’re exquisite, hearty, rustic, blow you off the planet delicious.

Why? ANIMAL CHEFS focus on dismembering the dead bodies of their victims and finding ways to disguise the torture and slaughter.

THE ANIMAL-FREE CHEF focuses on reaching for and achieving the Ultimate Expression in Animal-Free Cuisine by engineering recipes from the best that plants have to offer, resulting in the FINEST CUISINE on the planet.

NOTHING TO HIDE HERE.

WELCOME TO MY HAPPY WORLD!

SPIN NOW. SOAR.