Tag: chef davies-tight

The Clean Up Lady

Published on by Chef Sharon Davies-TightLeave a comment

I don’t care how dirty your money is. I’ll take it.

I will take all the dirty money in the world. All of it.

I will clean up the mess the dirty money made.

I am the clean up lady.

PayPal-ME-300x300.jpg

Click icon to place your dirty money into my clean hands!

GUILT-FREE THAT’S ME

Remember that all money is dirty. Even if you think you are clean, your money isn’t.

So do the right thing. Blue is my color code for confidence. Once you use it on a cow called Elsie, your fate is sealed. You thought I wouldn’t notice?

 

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GINGER MANADRIN ORANGE AND PINEAPPLE

Published on by Chef Sharon Davies-Tight

GINGER MANADRIN ORANGE AND PINEAPPLE

 Canned  pineapple chunks and manadrin oranges, marinated in their syrup with powdered ginger. Garnished with fresh mint. A simple dessert from your pantry!

Serves 4

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MEATLESS PEPPERONI GRINDERS

Published on by Chef Sharon Davies-Tight

MEATLESS PEPPERONI GRINDERS

Fried onions and peppers, sweet red roasted peppers and fried meatless pepperoni served on a grinder roll spread with marinara sauce and coconut oil spread. Light and satisfying!

Makes 2 grinders (subs)

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SHARON’S FAT-FREE STOVE-TOP BEANS AND FRANKS

Published on by Chef Sharon Davies-Tight

SHARON’S FAT-FREE STOVE-TOP BEANS AND FRANKS

Animal-free hot dog slices sauteed with charred onion, then cooked in a Balsamic, brown sugar and garlic marinade. Mixed with canned baked beans, pinto beans and soy bacon bits. Nobody would notice the absence of fat. Rich and delicious!

Makes 5-1/2 cups

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HOT DOG SALAD SANDWICH SPREAD

Published on by Chef Sharon Davies-Tight

HOT DOG SALAD SANDWICH SPREAD

Chopped animal-free hot dogs, Silken tofu, green pepper and onion mixed with sweet mustard, spice and smoke to create what tastes like ham salad. A variation on an old favorite! Essentially fat-free except for the little bit of fat in the tofu!

Makes 3-1/2 cups

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ROTINI BARBECUE PASTA SALAD

Published on by Chef Sharon Davies-Tight

ROTINI BARBECUE PASTA SALAD

Whole wheat rotini pasta, tomatoes, sweet red and green pepper, scallion, radish and broccoli mixed with Animal-Free Barbecue Mayonnaise Spread. Topped with smoked almond crumbles. Great salad!

Makes 21 cups

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FLOPPY BOW TIE PASTA SALAD

Published on by Chef Sharon Davies-Tight

FLOPPY BOW TIE PASTA SALAD

Tri-color pasta bow ties combined with fresh juicy tomato, broccoli buds, green pepper and scallion. Dressed with a creamy sweet mustard and tarragon dressing. Excellent!

Makes 11-12 cups

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SMOKED ALMOND BUTTER

Published on by Chef Sharon Davies-Tight

SMOKED ALMOND BUTTER

Smoked almonds, raw almonds, almond milk, brown sugar. Easy, creamy, delicious!

Makes 4-1/2 cups Continue reading “SMOKED ALMOND BUTTER” →

NEFERTITI SALAD

Published on by Chef Sharon Davies-Tight

SMOKED ALMOND BUTTER

Smoked almonds, raw almonds, almond milk, brown sugar. Easy, creamy, delicious!

Makes 4-1/2 cups

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STRAWBERRY SHORTCAKE

Published on by Chef Sharon Davies-Tight

STRAWBERRY SHORTCAKE

Fresh or frozen strawberries spooned over lightly toasted English muffins spread with soft margarine till melted, then topped with non-dairy whipped cream.  Walk On Water delicious!

Serves 6

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