Tag: blueberries

Blueberry Pumpkin Chew Cupcakes

Post author By Sharon Lee Davies-Tight, artist, writer, chef
Post date 8 Apr 2021
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Blueberry Pumpkin Chew Cupcakes

Okay, now that you’ve been introduced to the chew in previous recipes, we’re going to take this deeper into chew territory where the chew gets tougher.

This is a dense pudding chew. Different yes. Delightful yes. Filling, satisfying. Whipped plant cream anyone? Company coming? Yes.

Right from the oven, still warm, equals a Native Indian pudding chew. Room temperature, several hours later, and the tough emerges triumphant.

Serve with dipping sauces: Grade A maple syrup or Smokey Orange Marmalade Syrup. Top with plant whip cream, sprinkle with chopped cilantro and Walk On Water!

Or, eat that TOUGH all by itself. Cold. Hint of cigar, believe it or not!

Makes 12 plus 1 custard cup

Tags blueberries, Indian Pudding, panko crumbs, pumpkin, white corn meal, yogurt

CONDIMENTS SIDE DISHES TOAST

Harvard Beets Berries and Olives

Post author By Sharon Lee Davies-Tight, artist, writer, chef
Post date 10 May 2020
No Comments on Harvard Beets Berries and Olives

HARVARD BEETS BERRIES AND OLIVES

A culinary uptick of an old tradition in the Tom & Peg Davies Family. HARVARD BEETS! Dad’s were simpler, but these make a lot more. Plus the special occasion factors in! Yes we chefed-it-up a bit. I’ll be eating these for a while! Happy Mother’s Day to all who mother somebody!

Makes 7 cups

Tags beetology beets, blueberries, Harvard, kalamata olives, preserves, vacuumed packed

BREAKFAST

AFC Peanut Butter And Marmalade Baked Oatmeal

Post author By Sharon Lee Davies-Tight, artist, writer, chef
Post date 4 Feb 2019
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AFC PEANUT BUTTER AND MARMALADE BAKED OATMEAL

A perfect baked cereal dish for a breakfast buffet. Peanut butter and orange marmalade atop a brown sugar-sweetened cinnamon-spiced stone ground Scottish oatmeal cooked with apple cider! For added protein we add a little textured vegetable protein. A spray of fresh blueberries completes this Breakfast Masterpiece!

Serves 12

Tags blueberries, Jif Natural peanut butter, Scottish Oatmeal, Smucker's Orange Marmalade, stone ground, textured vegetable protein

BREAKFAST DESSERTS SAUCES TOAST

Blueberry Pudding Jam

Post author By Sharon Lee Davies-Tight, artist, writer, chef
Post date 25 Feb 2018
1 Comment on Blueberry Pudding Jam

BLUEBERRY PUDDING JAM

Do you like pudding? Do you like jam? Then how about a pudding jam? Amply spread it on your favorite toasted breads or spoon it over your favorite dairy free ice-cream! It sounds good because it is good! Blueberries, pineapple and prunes cooked with almond milk, cinnamon and coriander. Thickened with unmodified potato starch for a smooth gelatinous texture!

Makes 4 cups

Tags blueberries, breakfast, ice cream topping, pineapple, prunes, pudding jam, toast topping

DESSERTS PUDDINGS

BLUEBERRY CHOCOLATE CUSTARD

Post author By Sharon Lee Davies-Tight, artist, writer, chef
Post date 8 Jan 2016
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BLUEBERRY CHOCOLATE CUSTARD

Blueberries, dark cocoa and cream of coconut. Topped with red wine submerged into the center of each serving, and a tiny bit of sea salt. Finished with Veg whipped cream, orange zest and shaved chocolate. Melt in your mouth custard!

Serves 6

Tags blueberries, cocoa powder, CREAM OF COCONUT, custard

DESSERTS PUDDINGS

LEMON BLUEBERRY WHIP

Post author By Sharon Lee Davies-Tight, artist, writer, chef
Post date 4 Sep 2014

LEMON BLUEBERRY WHIP

Fresh blueberries combined with a lemon, vanilla almond cream! If you’re feeling adventurous, then drizzle with lemon infused white Balsamic vinegar! Exciting!

Makes 8 small servings – small is all you need – it’s rich!

Tags blueberries, dairy-free pudding, lemon blueberry pudding

BREAKFAST CONDIMENTS CRANBERRIES DESSERTS SAUCES

CRANBERRY BLUEBERRY SAUCE

Post author By Sharon Lee Davies-Tight, artist, writer, chef
Post date 28 Dec 2013

CRANBERRY BLUEBERRY SAUCE

A fresh cranberry and blueberry sauce made a little thinner than your traditional cranberry sauce, to be spooned over stuffing in place of gravy. Can also be used over English muffin or toast for breakfast or as a soy ice-cream topping!

Makes 3-1/2 cups

Tags animal-free recipes, blueberries, breakfast, CONDIMENTS, CRANBERRIES, cranberrysauce, dessert topping, ENGLISH MUFFIN, GLUTEN-FREE, soy ice-cream

BREAKFAST DESSERTS SAUCES

ORANGE BLUEBERRY SAUCE

Post author By Sharon Lee Davies-Tight, artist, writer, chef
Post date 28 Jul 2013

ORANGE BLUEBERRY SAUCE

Flavored with maple syrup, brown sugar and cinnamon!

Makes 3 cups

Tags animal-free sauces, blueberries, blueberry sauce, GLUTEN-FREE, MAPLE SYRUP, sweet sauces

DESSERTS PIES

CHERRY-BLUEBERRY PIE

Post author By Sharon Lee Davies-Tight, artist, writer, chef
Post date 25 Jul 2013

CHERRY-BLUEBERRY PIE

Royal Anne cherries and fresh blueberries baked in a light, tender pastry crust!

Serves 6

Tags animal-free/vegan desserts, blueberries, cherry-blueberry pie, fruit pies, pie crust, pies, Royal anne cherries

DESSERTS PIES

BLUEBERRY PIE

Post author By Sharon Lee Davies-Tight, artist, writer, chef
Post date 25 Jul 2013

BLUEBERRY PIE

Frozen blueberries with sugar and cinnamon in a lightly crisped pastry crust. Dusted with powdered sugar. Textures like a fresh blueberry pie!

Serves 6-8

Tags animal-free/vegan desserts, blueberries, blueberry pie, frozen blueberries, fruit pies, pie cruts, pies

DESSERTS FROZEN

BLUEBERRY SORBET

Post author By Sharon Lee Davies-Tight, artist, writer, chef
Post date 23 Jul 2013

BLUEBERRY SORBET

A frozen blend of blueberries, cabernet sauvignon wine and pineapple juice!

Serves 6

Tags animal-free/vegan desserts, blueberries, cabernet sauvignon wine, FROZEN, GLUTEN-FREE, PINEAPPLE JUICE, sorbets

DESSERTS FRUITS

FRESH MELON CUPS

Post author By Sharon Lee Davies-Tight, artist, writer, chef
Post date 23 Jul 2013

FRESH MELON CUPS

Cubes of fresh succulent melon–canteloupe, honey dew and watermelon–layered in transparent cups. Topped with fresh whole raspberries or blueberries! Spectacular visual achievement!

Serves 6-8

Tags animal-free/vegan fruit desserts, blueberries, canteloupe, desserts, fresh melon cups, fruit desserts, GLUTEN-FREE, honey dew, raspberries, watermelon

DESSERTS FRUITS

BANANAS AND BLUEBERRIES

Post author By Sharon Lee Davies-Tight, artist, writer, chef
Post date 23 Jul 2013

BANANAS AND BLUEBERRIES

Sliced banana and fresh blueberries in sweet vanilla non-dairy creamer! When you want an easy dessert for yourself or your family and don’t feel like spending much time on it, this satisfies the desire!

Serves 1