BLACKBERRY SAUCE SHORTCAKE Fresh blackberries briefly cooked in pomegranate/blueberry juice with pure maple syrup! Top with soy whipped cream. Serve warm or cold over lightly toasted English muffin! Makes 3 cups sauce
Chef Davies-Tight's TABLE OF FAME. 5 Star Original Authentic Animal-Free Recipes. Experience Culinary Perfection By Cooking With Chef Sharon!
CHEF DAVIES-TIGHT™ 