Posted in BEANS, MAINS, RICE

GARBANZO BEANS WITH SAVORY RICE

GARBANZO BEANS WITH SAVORY RICE

Marinated textured vegetable protein (TVP) sauteed with caramelized onion, garbanzo beans and orange zest. Served with steamed rice seasoned with coriander, oregano and garlic!

Makes 6 cups rice; 2-1/2 cups beans

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Posted in BEANS, MAINS

ROSEMARY BAKED BEANS AND GREEN BEANS

ROSEMARY BAKED BEANS AND GREEN BEANS

Simmered in a sweet tomato and green chili sauce with fresh rosemary, garlic, coriander and mustard!

Serves 6-8 as a main dish, and more as a dish that accompanies other main dishes

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Posted in BEANS, MAINS, RICE

TOMATO BEANS WITH LEMON RICE

TOMATO BEANS WITH LEMON RICE

Lemon Rice is light and sprite tasting and compliments the refreshing taste of the Tomato Beans beautifully!

Makes 4 servings

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Posted in BEANS, MAINS

SWEET MUSTARD BAKED BEANS

SWEET MUSTARD BAKED BEANS

An easy to make baked bean recipe using canned Vegetarian Beans. Combine with sautéed onion, flavor with mustard, Balsamic vinegar and brown sugar, then baked till steamy hot!

Serves 6-7

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Posted in BEANS, MAINS

MAPLE PINTO BEANS

MAPLE PINTO BEANS

Sauteed onion and canned pinto beans cooked with maple syrup, Balsamic vinegar and tarragon. These wonderfully light, sweet, richly flavorful beans are waiting to impress!

Serves 4

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Posted in BEANS, MAINS, MY MEXICAN | SPANISH

CHILI BEANS WITH ROASTED PEPPERS AND CORN

CHILI BEANS WITH ROASTED PEPPERS AND CORN

Sauteed sweet onion and red roasted peppers in extra virgin olive oil. Combined chili beans and corn. Seasoned with tarragon!

Makes 6 cups

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