Tag: babaganoush

HORS D’OEUVRE PLATTER

Post author By Sharon Lee Davies-Tight, artist, writer, chef
Post date 24 Jul 2015
No Comments on HORS D’OEUVRE PLATTER

HORS D’OEUVRE PLATTER

Caponata Babaganoush and hummus spreads served with grilled pita triangles. Kalamata olives, capers and Pickled Roasted Yellow Peppers serve as accompaniments. Garnish it all with chopped fresh parsley, serve and listen to the raves!

Serves 6

Tags 2, babaganoush, caponata, HUMMUS, PITA BREAD

APPETIZERS CONDIMENTS HAPPY NEW YEAR HUMMUS MY GREEK MY ITALIAN

CAPONATA BABAGANOUSH

Post author By Sharon Lee Davies-Tight, artist, writer, chef
Post date 8 Jul 2015
No Comments on CAPONATA BABAGANOUSH

CAPONATA BABAGANOUSH

Roasted eggplant combined with a mushroom, red wine and garlic reduction. Finished with toasted sesame seed, tomato and Gia Russa Balsamic glaze! Served with grilled pita bread and/or sliced French baguette and sides of capers and/or chopped Kalamata olive!

Makes 3-1/2 cups

Tags appetizer, babaganoush, Balsamic Glaze, caponata, condiment

Soon humans worldwide will no longer celebrate their holidays with a slaughtered animal on the plate.

Gorging themselves with the flesh and blood of other creatures will repulse the most hardened, and true joy will return to a planet that was designed to be a Garden of Peace & Beauty.

Humans designated the apple as the forbidden fruit, rather than the animal which created long term chaos and suffering.

A correction is occurring as I write. Notice plants are not being infected with the global spreading of the LETHAL corona-covid VIRUS – Only animals.

BLOOD HOLOCAUST