TOP SHELF STUFFED PEPPERS
Sauteed eggplant, onion and peppers mixed with a multi grain and legume mix. Stuffed into pepper shells, topped with fresh tomato slices and a Lemon Mint Tomato Sauce! Fit for royalty!
* This recipe can also be used for stuffed cabbage rolls
Stuffing makes about 7 cups, enough for 9 pepper shells, liberally stuffed or 16 cabbage rolls