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BREAKFAST AT LAST
SOW NOW
SOW MORE
THE ULTIMATE HOLIDAY MEAL CHALLENGE
165 NATIONS VIEW CHEF DAVIES-TIGHT
SHARON’S HISTORIC LANDMARK CYBER SITES
UPDATE

•CHEF DAVIES-TIGHT™•

CONTACT CHEF DAVIES-TIGHT

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Welcome To AFC GLOBAL. THIS IS WHERE YOU NEED TO BE.

Sharon Lee Davies-Tight, philanthropist, artist, author, animal-free chef, activist,

DONATE NOW. STAND YOUR GROUND FOR ANIMAL-FREE.

The POWER OF PAINLESS PLEASURES. COOKING ANIMAL-FREE.

A New High In Satisfaction Guarantee Awaits.

COOKING WITH INTEGRITY MEANS NO ANIMAL IN THE POT OR ON THE PLATE

No recipe is too complicated when cooking with Chef Davies-Tight – reaching for and obtaining perfection

AFC GLOBAL CULINARY CAMPUS

#1 AFC GLOBAL CHEF DAVIES-TIGHT
#2 AFC SOUS-CHEF
#3 AFC BULL MARKET TEST KITCHEN
#4 FAT-FREE CHEF

GLOBAL PREMIUM/PRIME CONTENT

• THE ANIMAL-FREE CHEF PRIME CONTENT
• ANIMAL-FREE SOUS-CHEF PRIME CONTENT
• FAT-FREE CHEF PRIME CONTENT
• WORD WARRIOR PREMIUM CONTENT
• HAPPY WHITE HORSE PREMIUM CONTENT

AFC SOUS-CHEF

SOUS-CHEF GUIDES
CHEF’S HELPER
FOOD PREP
HOW TO MAKE
TRADITIONAL FAVORITES

AFC BULL MARKET KITCHEN

TEST PRODUCT RECIPES

FAT-FREE CHEF

AFC FAT-FREE RECIPES
FAT-FREE REDUCED FAT RECIPES

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AFC MAIN MENU

HOME PAGE
AFC POSTS
• PAYPAL.ME •
FOREWORD
THE CALL OF THE WILD
BLOOD HOLOCAUST
GLOBAL WORD CHEF
AFC DRUM
AFC PRINCIPLES
AFC CAMPUS WIDE RECIPE MENU
AFC APPETIZER MENU
APPETIZER
- 1st COURSE
- BITES
- SPREAD-DIP
- HUMMUS
- SALSA
- SNACK
- PLANT MEAT
AFC SOUP MENU
SOUP
- BEAN
- CABBAGE
- CHILI
- CHOWDER
- COLD
- CREAMY
- STEW
- VEGGIE
AFC SALAD DRESSING MENU
SALAD DRESSING
AFC SALAD MENU
SALAD
AFC SANDWICH MENU
SANDWICH
AFC NUT BUTTER AND SPREAD MENU
NUT \ BUTTER SPREAD
AFC CONDIMENT MENU
CONDIMENT
- AFC MAYO
AFC MAIN DISH MENU
MAINS
- PASTA
- POTATO
- BEAN
- RICE
- VEGETABLE
- STUFFING
- PIZZA
- ANIMAL-FREE MEAT
AFC SAUCE AND GRAVY MENU
SAUCE \ GRAVY
AFC SIDE DISH MENU
SIDE DISH
AFC DESSERT MENU
DESSERT
- COOKIE
- CAKE
- DONUT
- PIE
- PUDDING
- FRUIT
- FROZEN
- SAUCE
- SWEET SOUP
AFC BREAKFAST MENU
BREAKFAST AT LAST
SOW NOW
SOW MORE
THE ULTIMATE HOLIDAY MEAL CHALLENGE
165 NATIONS VIEW CHEF DAVIES-TIGHT
SHARON’S HISTORIC LANDMARK CYBER SITES
UPDATE

MY FILET MIGNON

MY LOBSTER

MY SHRIMP

MY MUSSELS

MY EGGS BENEDICT

MY EGG MAC MUFFIN

AFC BLOOD RED ITALIAN SAUSAGE

AFC VEG BLOOD BURGER

AFC WILD PUMPKIN SEED BURGER

THE EARTH BURGER

A MADE BY ANTHONY BOURDAIN RECIPE FOR AFC INTERNATIONAL

HOLIDAY IRISH POTATOES

RED TURKEY PASTA MOLD MASTERPIECE

AFC INTERNATIONAL TASTES

MY AFRICAN
MY CHINESE | ASIAN
MY FRENCH
MY GREEK
MY HUNGARIAN
MY ITALIAN
MY IRISH
MY JEWISH
MY MEXICAN | SPANISH
MY MIDDLE EASTERN
MY POLISH
MY RUSSIAN
MY SCOTTISH

AFC ICE-CREAM & FROZEN DESSERTS

ANOTHER JIF WHIP ICE-CREAM – PINEAPPLE CHOCOLATE PEANUT BUTTER
ASIAN PEANUT BUTTER ICE-CREAM
BLUEBERRY SORBET
CHOCOLATE ESPRESSO NUT ICE-CREAM
CRANBERRY COCONUT FROZEN CUSTARD
JIF WHIP GELATO
HOMEMADE CLEO’S BANANA ICE-CREAM
SMOKED ALMOND TRUFFLE ICE-CREAM
STRAWBERRY AND RED WINE SORBET
STRAWBERRY BANANA FROZEN PUDDING
STRAWBERRY CASHEW ICE-CREAM
SMOKEY MAPLE WALNUT ICE-CREAM

AFC CHEESE PRODUCTS

AFC CHEESE PRODUCTS

AFC MAYO

AFC MAYO

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TOFU EGGS

AFC TOFU RECIPES

TOFU

SAFFRON DISHES

SAFFRON

HOLIDAY

HOLIDAY FEAST
STUFFING
CRANBERRIES
HOLIDAY IRISH POTATOES
Holiday Nog And Apple Cider Pie
HOLIDAY STUFFING CASSEROLE
There’s a Veg*n In Every Family
AFC Roasted Pepper Cheddar Spread
Black And White Stuffing
Mustard Sage Red Grape Sauce
Smoky Bean And Pea Dip
Apple Celery Slaw
Meatless Sausage and Matzo Pate
WINTER VEGETABLE ROAST
Christmas Sandwich
CHRISTMAS PISTACHIO NUT SALAD
COMICE SAFFRON PEAR PIE – GOAT
Cilantro Date Cream
AFC Sweet Potato Hummus
Red Turkey Pasta Mold Masterpiece – GOAT
Glazed Baked Royal Riviera Pears
Diet Coke Coffee Gravy
MEXICAN ITALIAN HAT DANCE
PUMPKIN CRANBERRY SAGE STUFFING
BUTTER BEAN SALAD
HAPPY NEW YEAR
THE ULTIMATE HOLIDAY MEAL CHALLENGE

DONATE NOW

CONVERSION CHART

MEASURING INGREDIENTS
MEASUREMENT CONVERSION CHART

RE: PREPARATION TIMES for recipes

It takes a lot longer to develop a recipe than it does to replicate a recipe.

For that reason the prep times are not given.

To estimate the time for each procedure after the fact would not be accurate enough for my tastes.

The number of ingredients aren’t necessarily an indicator of preparation time.

~ Chef Sharon

EATING OUT ANIMAL-FREE PHOTOS

EATING OUT ANIMAL-FREE PHOTOS

Chef Sharon Eating Out Animal-Free

MY ANIMAL-FREE KITCHEN™

TESTIMONIALS

All Testimonials
Ann Thomason – Homemaker
Barbara Roberts – Governor of Oregon
Betty White – of “Golden Girls” fame
Beverlee Hill – Assistant Manager B.P. Oil
Bob Barker – from “The Price Is Right”
Carole Burke – Bookkeeper
Dot Davidson – Homemaker
Eleanor Rothman – Director Ada Comstock Scholar Program, Smith College, Northampton, Massachusetts
Glen Holt – Executive Director St. Louis Public Library
Jedonne Roberts and Doug Merritt – Student and Mixmeister
Jim’s and Nancy’s Northeast Kitchen
Linda Ashley – L.P.N.
Michael Hornschuch – Hairdresser
Norberta Zoeller – Homemaker
Sally Barber – Occupational Therapist
Sheila Gredzinski

SOW NOW

A CHEF WILL CHANGE THE WORLD
A STAR
AFC PRINCIPLES
AMERICAN ANIMAL-FREE CUISINE
CALLING ALL CHEFS!
CREATE vs ENGINEER
CUT OUT THE PROCESSING ANIMAL
FOLLOW HER RECIPE
FOREIGN FOODS IN FOREIGN LANDS
BLOOD HOLOCAUST
I AM AN ANIMAL-FREE VEGAN!
‘I DON’T EAT ANIMALS WITH FACES’
MEN WORRIED ABOUT MAN BOOBS
MY COMPASS
MY CRITERIA
SLAUGHTER SUSTAINABILITY
THE CALL OF THE WILD
THE CONTRADICTION ISSUE
There’s A Veg*n In Every Family!
UMAMI AND YOUR TASTE BUDS
VEGANS NEED NEW LEADERSHIP SKILLS

THIS CHEF’S GOT NO DEAD BODIES IN HER CLOSETS.

THE ANIMAL-FREE CHEF levels the playing field, then SOARS with an Animal-Free Cuisine to brag on.

Her Five Star Recipes are shooting for 6,7,8,9,10… She puts them up against any animal recipe in the world, throughout history, hands down, her animal-free recipes reign.

Why? They’re exquisite, hearty, rustic, blow you off the planet delicious.

Why? ANIMAL CHEFS focus on dismembering the dead bodies of their victims and finding ways to disguise the torture and slaughter.

THE ANIMAL-FREE CHEF focuses on reaching for and achieving the Ultimate Expression in Animal-Free Cuisine by engineering recipes from the best that plants have to offer, resulting in the FINEST CUISINE on the planet.

NOTHING TO HIDE HERE.

WELCOME TO MY HAPPY WORLD!

A GLOBAL PUBLIC SERVICE

Provided by the ANIMAL-FREE CHEF™,

Sharon Lee Davies-Tight, operating at this location since 2011

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Sharon’s FACEBOOK TEST KITCHEN CHEF

Sharon’s FACEBOOK TEST KITCHEN CHEF

SUBSCRIBE TO CHEF DAVIES-TIGHT via Email

Enter your email address to SUBSCRIBE TO CHEF DAVIES-TIGHT and receive notifications of new posts by email.

Join 3,758 other followers

Email Address:

CONTACT SHARON by EMAIL

YOU’RE SAFE WITH ME

I’m not going to put a noose around your neck, hang you from the pipe and gut you.

I DON’T EAT ANIMALS.

I’M A CHEF WITH A CONSCIENCE.

There is no slaughter in My Animal-Free Kitchen™

YOU’RE SAFE WITH ME.

• Chef Sharon

DREAM BIG. SOAR.

Thank you for donating to the continued success of Sharon Lee Davies-Tight, artist, author, animal-free chef and activist, ARCHITECT OF 5 PRINCIPLES TO A BETTER LIFE™ & MAINSTREAM ANIMAL-FREE CUISINE™.

Chef Davies-Tight™

Word Warrior Davies-Tight™

STOP THE BLOOD HOLOCAUST

Soon humans worldwide will no longer celebrate their holidays with a slaughtered animal on the plate.

Gorging themselves with the flesh and blood of other creatures will repulse the most hardened, and true joy will return to a planet that was designed to be a Garden of Peace & Beauty.

Humans designated the apple as the forbidden fruit, rather than the animal which created long term chaos and suffering.

A correction is occurring as I write. Notice plants are not being infected with the global spreading of the LETHAL corona-covid VIRUS – Only animals.

BLOOD HOLOCAUST

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