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GREEN SALADS

CABIN FEVER SALAD

CABIN FEVER SALAD Toasted French bread cubes sautéed in margarine, garlic and cinnamon with Spanish peanuts and a spray of sugar. Tossed in a romaine lettuce salad with tomato, avocado and sweet onion. Dressed with a nut oil vinaigrette! Serve 4-6

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FRUIT salads SALADS

AVOCADO, GRAPEFRUIT AND PEAR SALAD

AVOCADO, GRAPEFRUIT AND PEAR SALAD with fresh romaine. Tossed with a strawberry fennel vinaigrette. An impressive fusing of soft, delicate hues! Serves 4

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GREEN SALADS

AVOCADO, SPROUT AND CASHEW SALAD

AVOCADO, SPROUT AND CASHEW SALAD Ripe avocado, greens and sprouts combined with tomato, rings of red onion and roasted cashews. Tossed with oil of avocado and garlic dressing! Makes 4-6 servings

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GREEN MY SPINACH & GREENS SALADS

APPLE, PECAN AND SPINACH SALAD

APPLE, PECAN AND SPINACH SALAD Sweet red apples and pecans tossed with fresh spinach in a walnut oil and raspberry vinaigrette! Makes 4 servings

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GREEN SALADS

SHARON LEE’S SPECIAL HOUSE SALAD

SHARON LEE’S SPECIAL HOUSE SALAD with Creamy Pink Fennel Dressing! 5 servings of salad with extra dressing

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GREEN SALADS

SHARON LEE’S SPECIAL CHEF’S SALAD

SHARON LEE’S SPECIAL CHEF’S SALAD Who says you can’t have your chef’s salad and eat it too! We use soy meats for the meat, and avocado for the texture of egg! The dressing is up to you, just like in a restaurant. Serves 4-6

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GREEN MY ITALIAN SALADS

SHARON LEE’S CAESAR SALAD

 SHARON LEE’S CAESAR SALAD Before cooking animal-free, my all-time favorite salad was Caesar Salad. Although my own Caesar Salad now contains no animal products, I derive the same satisfaction and pleasure from this recipe as I did back then. Serves 4-6

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GREEN MY SPINACH & GREENS SALADS

SESAME SPINACH SALAD

SESAME SPINACH SALAD A sweet sesame oil vinaigrette served over fresh spinach and scallions! Serves 4

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GREEN SALADS

SALAD IN A RED DRESS

SALAD IN A RED DRESS A traditional garden salad dressed with bold familiar flavors of red: sweet, sour and spicy! Serves 6

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GREEN MY ITALIAN MY SPINACH & GREENS SALADS

PORTOBELLO MUSHROOM AND WILTED SPINACH SALAD

PORTOBELLO MUSHROOM AND WILTED SPINACH SALAD  A traditional salad with a new spin! Fresh spinach, red roasted peppers, avocado and scallion tossed with a warm sweet-sour Balsamic vinaigrette with soy bacon bits and topped with sautéed Portobello mushroom slices! Makes 4 main dish salads

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GREEN MY GREEK SAFFRON SALADS

ORANGE SAFFRON SALAD

ORANGE SAFFRON SALAD Crisp greens and cuts of fresh orange dressed with a saffron vinaigrette! Serves 4

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BEAN-RICE SALADS

APPLE PECAN BEAN SALAD

 APPLE PECAN BEAN SALAD With thinly sliced sweet onion and celery marinated in a sweet curry and cinnamon Balsamic vinaigrette. Fabulous! Makes 9 cups salad