Skip to content

Category: STUFFING

HOLIDAY STUFFING CASSEROLE

HOLIDAY STUFFING CASSEROLE Pineapple sage stuffing with almonds, layered with mashed potatoes and yams, topped with a coriander and onion gravy, and pineapple mustard-mint fresh cranberry sauce. Baked till steamy hot! Who knew stuffing could be elegant? Makes 12 servings

CORNBREAD CRANBERRY STUFFING

CORNBREAD CRANBERRY STUFFING with walnuts, celery and sweet onion. Seasoned with sage and allspice! One of the best stuffings I’ve ever had! Serves 8-10

PINEAPPLE COCONUT CURRY BREAD STUFFING

PINEAPPLE COCONUT CURRY BREAD STUFFING with sauteed celery and onion. Flavored with brown sugar, curry and ginger. Rich and creamy! Baked till crisped and served with Raw Cranberry Cilantro Relish! Serves 6

BAKED STUFFED GOLDEN APPLES

BAKED STUFFED GOLDEN APPLES An apple bread stuffing seasoned with ginger, garlic and dill. Moistened with pineapple juice, then stuffed into golden delicious apples and baked till tender and juicy! Serves 6

MUSHROOM BREAD STUFFING

MUSHROOM BREAD STUFFING A mushroom and sweet onion bread stuffing flavored with white wine! Serves 8

EGGPLANT BREAD STUFFING

EGGPLANT BREAD STUFFING A sage and oregano seasoned eggplant bread stuffing with sauteed celery and onion in extra virgin olive oil! Serves 6-8

KALAMATA OLIVE BREAD STUFFING LOAF

KALAMATA OLIVE BREAD STUFFING LOAF A Kalamata olive whole wheat bread stuffing loaf with garlic, red onion, celery and a hint of apple. Serves 4-5

STUFFED PAISLEY PEPPERS

STUFFED PAISLEY PEPPERS Green peppers stuffed with kidney beans, potatoes, onion, green pepper, peas and corn mixed with a Paisley Margarine seasoned with garlic, basil and curry. Then steamed baked till tender, savory and fragrant! Serves 4

TWICE BAKED STUFFED DANISH SQUASH

TWICE BAKED STUFFED DANISH SQUASH Baked Danish squash stuffed with a cinnamon and sugar, onion and Spanish peanut bread stuffing, then baked again till steamy and fragrant! Serves 4

BREAD STUFFING FOR ARTICHOKES

BREAD STUFFING FOR ARTICHOKES A fresh lemon, garlic and dill seasoned bread stuffing with sautéed mushroom, onion and celery! Makes enough to stuff 5-6 artichokes

BAKED STUFFED ARTICHOKES WITH COUSCOUS

BAKED STUFFED ARTICHOKES WITH COUSCOUS Fresh cooked artichokes stuffed with a sweet onion and fresh garlic couscous, flavored with extra virgin olive oil and poultry seasoning. Baked till piping hot! Serves 2

ZUCCHINI BREAD STUFFING

ZUCCHINI BREAD STUFFING A sage and oregano seasoned bread stuffing with freshly shredded zucchini, onion and celery sauteed in extra virgin olive oil! Serves 6-8

SWEET RED PEPPER AND FENNEL STUFFING II

SWEET RED PEPPER AND FENNEL STUFFING II Sauteed sweet red peppers, onion and celery in extra virgin olive oil, combined with dried stuffing mix with poultry seasoning and fennel seed! Serves 8

SWEET RED PEPPER AND FENNEL STUFFING I

SWEET RED PEPPER AND FENNEL STUFFING I A sweet red pepper and onion French bread stuffing with fennel and thyme, moistened with juice of fresh orange! Serves 6

BAKED APPLE PECAN STUFFING

BAKED APPLE PECAN STUFFING A sweet, sage flavored bread stuffing with sautéed onion and celery, apples, pecans and raisins. Baked till steamy hot!! Serves 6