Your guests will be talking about these delicious green beans and wanting the recipe. The recipe is so simple that you won’t have to write it down – just tell them how to do it! Orange marmalade, a little vegetable broth, salt and cilantro mixed with Tofutti Better Than Cream Cheese. Easy!

Serves 4-6

1/2, 8 oz. container Tofutti Better Than Cream Cheese, at room temperature

1/4 c. orange marmalade

2 T. vegetable broth

1/2 t. sea salt

big handful fresh cilantro leaves, coarsely chopped

1-1/2 lbs. fresh string beans, wash well and remove tips

Make cream sauce first.

Combine Tofutti Cream Cheese and orange marmalade in bowl. Stir to thoroughly incorporate.

Add vegetable broth, salt and cilantro. Stir till smooth. Set aside.

Steam green beans till tender but still bright green. Immediately toss in bowl with sauce, or plate and spoon sauce over beans without tossing. Garnish with additional cilantro and serve immediately.

Notes: This is a perfect recipe for string beans or fresh steamed asparagus.


Published by Sharon Lee Davies-Tight, artist, writer/author, animal-free chef, activist

CHEF DAVIES-TIGHT™. AFC Private Reserve™. THE ANIMAL-FREE CHEF™. The Animal-Free Chef Prime Content™. ANIMAL-FREE SOUS-CHEF™. Animal-Free Sous-Chef Prime Content™. ANIMAL-FAT-FREE CHEF™. Fat-Free Chef Prime Content™. AFC GLOBAL PLANTS™. THE TOOTHLESS CHEF™. WORD WARRIOR DAVIES-TIGHT™. Word Warrior Premium Content™. HAPPY WHITE HORSE™. Happy White Horse Premium Content™. SHARON ON THE NEWS™. SHARON'S FAMOUS LITTLE BOOKS™. SHARON'S BOOK OF PROSE™. CHALLENGED BY HANDICAP™. BIRTH OF A SEED™. LOCAL UNION 141™. Till now and forever © Sharon Lee Davies-Tight, Artist, Author, Animal-Free Chef, Activist. ARCHITECT of 5 PRINCIPLES TO A BETTER LIFE™ & MAINSTREAM ANIMAL-FREE CUISINE™.

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